Now this was interesting. Getting flavors of the highways of India, Dhaba style. Almost there, used the wrong type of Tomatoes. Nevertheless works for tonight after all we are locked down!
Category: Cottage Cheese
Four Seasons Event at the Leela Gurgaon 2010
The Leela Ambience in Gurugram (Gurgaon), India had been a special destination for us for several years. The Rampuri Biriyani in Diya, the buffet brunch in Spectra and Italian delicacies in Zanotta kept our palates flavored.
Birthday Spread
So here is the spread for my Son’s birthday. I made all the Non-Veg and my wife made all the veg dishes. Experimented with the Hung curd dip and veg shami kabab. We had around 20 guests so cooking time was more due to the quantity and this was not an iflashcook episode.
Cottage Cheese with Peppers / Kadhai Paneer
One our favorites and a very easy dish to cook. Very common in Indian cuisine. The dominant hint in our home cooked version is dry fenugreek leaves (Kasoori Methi).