This is breakfast for those who want something in a jiffy.

Ingredients:

• 4 to 5 slices of white bread
• Oil 1 tablespoon
• Onion 1 medium size quartered and sliced
• Mustard Seeds 1 Teaspoon
• Curry Leaves 1 sprig
• Turmeric Powder 1/4 teaspoon
• Dry red chill – 1
• Salt to taste

Steps:

• Heat oil and add Mustard seeds, curry leaves and dry red chilli and after a minute add the onions and saute till onion is light brown.
• Add salt, turmeric powder and saute for a minute
• Roughly make small pieces of the bread and add to the pan, sprinkle some water and mix well.
• Cook till the bread is slightly roasted. Check and adjust for salt. Just a pinch maybe needed.